Savory Oven Pancake

13 ingredients
9 steps

Ingredients

  • 1 cup milk at room temperature
  • 1 cup flour
  • 1 teaspoon baking powder
  • 4 large eggs or 5 small eggs
  • 1/2 teaspoon salt
  • 50 grams margarine
  • 6 slices gouda cheese
  • 5 slices smoked bacon
  • 2 cooked chicken breasts
  • 6 parsley sprigs
  • oregano to taste
  • garlic powder to taste
  • 1/2 cup grated mozzarella cheese

Directions

  1. 1
    Place the milk, flour, baking powder, eggs and salt in a bowl and mix with an electric mixer or whisk until combined. Set aside.
  2. 2
    Place the margarine in an baking pan. Heat oven to 356°F and place the pan inside.
  3. 3
    Cut the Gouda cheese and the bacon into strips and set aside.
  4. 4
    Shred the chicken breasts and set aside.
  5. 5
    Remove pan from oven once margarine is nearly melted and tilt pan to coat the entire bottom of the pan.
  6. 6
    Carefully, pour the batter into the pan. Layer the shredded chicken, bacon and Gouda cheese in the pan.
  7. 7
    Sprinkle with chopped parsley, oregano, garlic powder and mozzarella.
  8. 8
    Bake for 20 to 25 minutes.
  9. 9
    Place under the broiler (taking care to check often) for the last 5 minutes to brown.

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