Savory Pancakes

Directions

1. 1
   In a medium bowl, combine pancake mix and milk and 2 tbsp. vegetable oil. Mix well and set aside.
2. 2
   In a skillet, saute bacon until well browned.
3. 3
   Add onion and season with salt and pepper. Cook until onion is translucent.
4. 4
   Stir bacon and onion mixture into pancake batter.
5. 5
   Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.