Savory Potato Bake

8 ingredients
8 steps

Ingredients

  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1 tsp. dry mustard
  • 2/3 c. milk
  • 1 1/2 c. (6 oz.) shredded sharp Cheddar cheese
  • 4 c. cubed cooked potatoes
  • 1/4 c. green onion slices
  • 1 1/2 c. chopped ham (optional)

Directions

  1. 1
    Melt margarine in saucepan over low heat.
  2. 2
    Blend in flour and mustard.
  3. 3
    Gradually add milk.
  4. 4
    Cook, stirring constantly, until thickened.
  5. 5
    Add 1 cup cheese; stir until melted.
  6. 6
    Stir in potatoes, meat and onions; spoon into 1 1/2-quart casserole.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Top with remaining cheese; continue baking until cheese melts.

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