Savory Red Lentils

8 ingredients
5 steps

Ingredients

  • 1 cup red lentil (picked through)
  • 1 onion
  • 1 tablespoon minced garlic (many many cloves)
  • 1/2 teaspoon salt
  • 1/4 teaspoon dill
  • 1/2 teaspoon savory
  • 1/2 teaspoon chili powder
  • 2 cups water

Directions

  1. 1
    Saute chopped onion and garlic for several.
  2. 2
    minutes.
  3. 3
    Rinse red lentils, and add with the rest of the ingredients.
  4. 4
    Bring to a boil, cover, and simmer for 15 minutes.
  5. 5
    Uncover and cook for 5 minutes more. Add more water if needed.

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