Savory Scrambled Eggs

6 ingredients
4 steps

Ingredients

  • 2 Tbsp. margarine
  • 6 eggs, beaten
  • 1/3 c. milk
  • salt
  • pepper
  • 1 (3 oz.) pkg. cream cheese, cubed

Directions

  1. 1
    Melt margarine in skillet over low heat.
  2. 2
    Add combined eggs, milk and seasonings; cook slowly, stirring until eggs begin to set.
  3. 3
    Add cream cheese; continue cooking, stirring occasionally until cream cheese is melted and eggs are cooked.
  4. 4
    Garnish with green onion slices and sprinkle with paprika if desired.

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