Savory Spaghetti Casserole

14 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/4 c. chopped green peppers
  • 1 Tbsp. butter
  • 1 (10 1/2 oz.) can condensed cream of mushroom soup
  • 1 (10 1/2 oz.) can condensed tomato soup
  • 1 soup can water
  • 1 (14 oz.) spaghetti sauce
  • 1 small can tomato sauce
  • 1/2 c. shredded sharp process cheese
  • 1/2 c. Mozzarella cheese
  • 1 clove garlic, minced
  • 1/4 c. chopped celery
  • 3/4 lb. spaghetti (cook and drain)

Directions

  1. 1
    Cook beef, onion, pepper, garlic and celery in butter until vegetables are tender.
  2. 2
    Add soups, water, spaghetti sauce and tomato sauce.
  3. 3
    In 3-quart casserole, alternate spaghetti, sauce and cheese.
  4. 4
    Top with cheese.
  5. 5
    Bake at 350° for 30 minutes or until bubbling and hot.
  6. 6
    Serves 4 to 6.

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