Savory Spiced Nuts

Directions

1. 1
   Heat oven to 275 degrees.
2. 2
   Whisk egg white and water until foamy.
3. 3
   Toss with nuts, and pour into strainer.
4. 4
   Strain for 3 minutes.
5. 5
   Pour nuts into brown paper bag, and shake with spices until coated.
6. 6
   Pour onto cookie sheet and spread out.
7. 7
   Bake 15 minutes and stir.
8. 8
   Lower heat to 225 degrees, and bake 1 hour, stirring a few times.
9. 9
   Turn off oven and cool with door propped open.
10. 10
    Store in airtight container.