Savory Stew
14 ingredients
12 steps
Ingredients
- 4 lb. beef cubes (1 roast cut up)
- 1/2 c. oil
- 4 c. onions, chopped
- 4 c. tomatoes, cut up
- 6 tsp. tapioca
- 3 c. broth
- 2 Tbsp. parsley flakes
- 5 tsp. salt
- 1/2 tsp. pepper
- 12 carrots
- 6 potatoes, cut up
- 1 c. celery
- 4 c. lima beans
- 4 c. whole corn
Directions
-
1Brown
-
2beef in
-
3oil.
-
4Add
-
5everything,
-
6but
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7carrots, potatoes, celery, lima beans and corn.
-
8Bake
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9at
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10350° for 1 1/2 hours.
-
11Add rest of the ingredients and continue baking at 350° for 1 hour more.
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12Serves 20.
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