Savory Tuna Loaf

9 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1/2 c. milk
  • 2 c. soft bread crumbs
  • 1/4 c. minced onion
  • 1 Tbsp. parsley flakes
  • 1/4 tsp. thyme
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 3 cans tuna

Directions

  1. 1
    Combine eggs, milk, bread crumbs and seasonings in mixing bowl; blend together.
  2. 2
    Add tuna; mix thoroughly.
  3. 3
    Turn into foil-lined loaf pan (8 1/2 x 4 1/2 x 2 3/4-inch).
  4. 4
    Bake in 375° oven for 1 hour.
  5. 5
    Turn loaf onto platter; remove foil.
  6. 6
    (Turn right side up onto another platter.)
  7. 7
    Garnish with lemon slices.

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