Savoury Bread Dish

Directions

1. 1
   Take slices of sandwich bread and put thick sliced cheese on three of them and spread with mustard.
2. 2
   Top with the other slices and cut into quarters.
3. 3
   Stand these in a greased ovenproof dish.
4. 4
   Sprinkle with a tsp of garlic salt.
5. 5
   Beat together eggs and milk, pour over the bread making sure all the bread is dampened.
6. 6
   Cover and leave to stand at least 30 minutes, spooning milk over the exposed bread every now and then.
7. 7
   Cook uncovered at 190 C 30 - 45 minutes, depending on the depth of the dish, until crisp and golden brown and centre is set.
8. 8
   Cheers, Doreen Doreen Randal, Wanganui.
9. 9
   New Zealand.