Savoury Onion Potatoes

Name: Savoury Onion Potatoes
Ingredients: 5 potatoes, medium, peeled and sliced; 4 onions, medium, peeled and sliced; 2 tablespoons butter; 4 garlic cloves, minced; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon nutmeg; 1 teaspoon dried thyme; 3 tablespoons parsley, chopped; 1/2 cup whipping cream; 1/4 teaspoon paprika

11 ingredients

7 steps

Ingredients

5 potatoes, medium, peeled and sliced
4 onions, medium, peeled and sliced
2 tablespoons butter
4 garlic cloves, minced
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon nutmeg
1 teaspoon dried thyme
3 tablespoons parsley, chopped
1/2 cup whipping cream
1/4 teaspoon paprika

Directions

1

Preheat oven to 350°.
2

Saute onions in butter until soft.
3

In a shallow baking dish layer sliced potatoes and onions, and sprinkle with garlic and seasonings between each layer.
4

Bake at 350° oven for 40 minutes.
5

Add whipping cream, sprinkle paprika over top.
6

Raise heat to 400° and bake 15-20 minutes longer, or until potatoes are soft.
7

*For a tasty variation try adding 1/2 cup peas, 1/2 cup ham and 1/2 cup grated Swiss cheese-- enjoy.