Scallion Couscous

4 ingredients
1 steps

Ingredients

  • 3/4 cup fat-free, lower-sodium chicken broth
  • 1/2 cup water
  • 1 cup uncooked couscous
  • 1/3 cup chopped green onions

Directions

  1. 1
    Bring chicken broth and water to a boil in a medium saucepan. Gradually stir in couscous. Remove from heat; cover and let stand 5 minutes. Fluff couscous with a fork. Stir in chopped green onions.

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