Scallion-Ginger Sauce

5 ingredients
2 steps

Ingredients

  • 12 cup rice vinegar
  • 14 cup soy sauce
  • 1 tablespoon brown sugar
  • 1 finely chopped scallion
  • 14 teaspoon chopped fresh ginger

Directions

  1. 1
    In a small bowl, whisk together all of the ingredients.
  2. 2
    Serve as a dipping sauce for tofu, potstickers, dumplings or egg rolls.

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