Scallion Vegan Pancake

6 ingredients
8 steps

Ingredients

  • 2 cup flour
  • pinch of salt
  • 1/4 tsp Vegetables boullion or any boullion
  • 1 cup boiling hot water
  • 1 fine dice red chili pepper ( optional add on )
  • 1/2 cup dice scallions

Directions

  1. 1
    Sieve the flour with salt and vegetable boullion and mix well then set aside
  2. 2
    Bring a pot of water to a boil then add onto the flour mixture ,bit by bit and mix well then knead it till its no longer sticky to your hand for about 15 minute
  3. 3
    (Add additional 1 or 2 tbsp of water if its too dry) Cover the dough with a dam cloth and let it rest for 30 minutes
  4. 4
    Add in the dice scallion and (OPTIONAL FINE DICE RED CHILI PEPPER )and mix well then divide equally into 8 small ball then flat it into a small disk and brush some oil
  5. 5
    Roll it up into sausage like and then curl it up like a snail and flaten it again into a disk and set aside on parchment paper
  6. 6
    With oil pan fried it till its lightly brown and crispy for few minutes only then drain dry on paper towel to removed excess oil and enjoy
  7. 7
    SCALLION VEGAN PANCAKE BREAKFAST
  8. 8
    BELOW ARE FEW OF MY BREAKFAST PANCAKE RECIPES ,I AM GLAD TO SHARE WITH YOU

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