Scalloped Corn

8 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1/4 c. sugar
  • 1 stick margarine
  • 8 crackers, crushed
  • 1/4 c. milk
  • 3/4 c. grated cheese
  • 2 eggs, beaten
  • 1 small onion (optional)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into an 8 x 8-inch pan or casserole dish.
  3. 3
    Put bell pepper or green chilies on top.
  4. 4
    Bake at 300° until brown.

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