Scalloped Corn

4 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 16 crackers, rolled very fine with rolling pin or put in food processor
  • 1/4 c. soy milk
  • 1 tsp. finely chopped onion

Directions

  1. 1
    Combine ingredients in ovenproof bowl.
  2. 2
    Sprinkle cracker crumbs over the top and bake at 375° for about 1 hour.

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