Scalloped Corn

9 ingredients
12 steps

Ingredients

  • 1/4 c. chopped onion
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1/2 tsp. paprika
  • 1/4 tsp. dry mustard
  • dash of pepper
  • 3/4 c. milk
  • 1 (1 lb.) can whole kernel corn, drained (about 2 c. fresh)
  • 1 egg, slightly beaten

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Saute onion in butter until golden.
  3. 3
    Blend in flour and seasoning.
  4. 4
    Cook until bubbly.
  5. 5
    Remove from heat. Gradually add milk; bring to boil.
  6. 6
    Boil for 1 minute, stirring constantly.
  7. 7
    Remove from heat.
  8. 8
    Add corn and egg.
  9. 9
    Pour into 1-quart baking dish; top with Ritz crackers (crushed).
  10. 10
    Dot with butter.
  11. 11
    Bake for 20 to 30 minutes.
  12. 12
    Makes 4 servings.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Paprika Süß

Paprika Süß

Csipós

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Smoked seasoning, spanish paprika sea salt

E NOVA 4

More Recipes to Try

Fettuccine in the Style of Alfredo: Fettuccine Alfredo

4 ingredients

Southern Gin

5 ingredients

Peach Pie

5 ingredients

Rsc#11 - Salad With a Lime Dressing

14 ingredients

Savory Pie Crust

4 ingredients

Passion Fruit and Coconut Cream Parfaits

25 ingredients

Chicken Tetrazzinni

15 ingredients

Cheesecake--Low Carb

5 ingredients

Mocha Sauce

5 ingredients

Christmas Ornaments

8 ingredients

Chimichurri Vegetable

10 ingredients

Chipotle and Honey Glazed Ribs

5 ingredients