Scalloped Corn
4 ingredients
6 steps
Ingredients
- 1 can creamed corn
- 1 c. crushed cracker crumbs
- 1 egg
- 1 Tbsp. sugar
Directions
-
1Soak crumbs with milk until moist.
-
2Add 1 tablespoon melted butter.
-
3Add ingredients.
-
4Bake 30 minutes at 350°.
-
5Knife inserted must come out clean.
-
6May be doubled.
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