Scalloped Corn

5 ingredients
2 steps

Ingredients

  • 2 (No. 2) cans cream-style corn
  • 1 small onion, chopped
  • 2 eggs, beaten
  • salt and pepper to taste
  • 8 crushed crackers

Directions

  1. 1
    Combine all ingredients except crackers in a buttered dish. Top with cracker crumbs.
  2. 2
    Bake 30 to 40 minutes at 325°.

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