Scalloped Corn

7 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 1 Tbsp. flour
  • 2 Tbsp. sugar
  • 1 egg
  • 1/2 c. milk
  • 1/2 tsp. salt
  • 2 Tbsp. melted butter

Directions

  1. 1
    Mix all of the ingredients and bake for 25 minutes in a medium oven at 350°.
  2. 2
    Makes a small casserole, double or triple for a larger casserole.

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