Scalloped Corn
7 ingredients
3 steps
Ingredients
- 1 can cream-style corn
- 1 or 2 eggs, beaten
- 2 Tbsp. sugar
- 1/2 c. milk
- 1/4 tsp. salt
- 1 c. saltine cracker crumbs
- 2 tsp. butter or oleo
Directions
-
1Mix all together.
-
2Put in a baking dish and bake at 350° for 30 to 35 minutes
-
3until lightly browned.
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