Scalloped Corn

7 ingredients
7 steps

Ingredients

  • 2 c. corn
  • 1 c. milk
  • 1 well beaten egg
  • 1 c. cracker crumbs
  • 1/4 c. minced onion
  • 3 Tbsp. pimento
  • butter

Directions

  1. 1
    Heat corn and milk.
  2. 2
    Stir in egg.
  3. 3
    Stir in cracker crumbs, onion, pimento, salt and pepper.
  4. 4
    Mix well.
  5. 5
    Put in greased casserole.
  6. 6
    Sprinkle more cracker crumbs on top and dot with butter.
  7. 7
    Bake at 350° for 30 minutes.

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