Scalloped Corn
5 ingredients
3 steps
Ingredients
- 1 (16 1/2 oz.) can creamed corn
- 24 soda crackers, crushed
- 1/2 c. milk
- salt and pepper to taste
- butter or margarine
Directions
-
1Grease small casserole dish.
-
2Stir all ingredients together in dish.
-
3Slice butter or margarine 3 or 4 places on top of corn. Bake at 350° for 35 to 40 minutes.
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