Scalloped Corn

8 ingredients
5 steps

Ingredients

  • 3 c. fresh or canned corn
  • 3 eggs, beaten
  • 1 c. milk
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. butter
  • buttered bread crumbs
  • green pepper or pimento strips

Directions

  1. 1
    Combine ingredients, except crumbs and peppers.
  2. 2
    Pour into buttered 3-quart casserole.
  3. 3
    Place green pepper or pimento strips across top.
  4. 4
    Sprinkle with buttered bread crumbs.
  5. 5
    Bake uncovered 1 hour at 350°.

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