Scalloped Corn

8 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 2 eggs
  • 1 Tbsp. sugar
  • salt and pepper to taste
  • 1/2 c. milk
  • 1/4 c. flour
  • 3 Tbsp. butter

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour
  3. 3
    into a buttered 9 x 13-inch pan. Bake at 425° for 20 to 30 minutes or until golden brown.
  4. 4
    Great side dish!

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

More Recipes to Try

Peanut Butter Bars

13 ingredients

Three Amigo Fried Potatoes Recipe

7 ingredients

Bar-B-Qued Moose

8 ingredients

Molasses Popcorn Balls Recipe

8 ingredients

Raspberry Mousse Cake

13 ingredients

Spaghetti Soup

10 ingredients

Fake Brittle

4 ingredients

Chicken with tomato sauce

4 ingredients

Almond Granola

11 ingredients

100% Crunch Bread Recipe

12 ingredients

Cuban Style Roasted Chicken

8 ingredients

Sephardic Fruit Paste Candies (Dulce de Fruta)

4 ingredients