Scalloped Corn

11 ingredients
7 steps

Ingredients

  • 6 c. cream-style corn (3 cans)
  • 2 c. cracker crumbs
  • 1/2 c. chopped green pepper
  • 1/4 c. brown sugar
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. milk
  • 1/2 c. melted butter
  • 1/2 c. finely chopped onions
  • 1/2 c. chopped red bell peppers
  • 2 large or 3 medium eggs, beaten

Directions

  1. 1
    Combine
  2. 2
    corn, milk
  3. 3
    and melted butter.
  4. 4
    Add remaining ingredients and
  5. 5
    turn into a buttered casserole.
  6. 6
    Bake at 350° for 30 to 45 minutes, until lightly browned.
  7. 7
    Serves 12.

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