Scalloped Corn

7 ingredients
3 steps

Ingredients

  • 1 can whole grain corn
  • 1 c. bread crumbs
  • 1 c. milk
  • 2 eggs
  • 1 tsp. sugar
  • 2 Tbsp. butter
  • salt and pepper to taste

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all well and let stand for 1/2 hour.
  3. 3
    Bake in 1-quart casserole dish for 1/2 hour.

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