Scalloped Corn

9 ingredients
5 steps

Ingredients

  • 2 c. cooked or canned corn
  • 1 c. milk
  • 2/3 c. cracker or bread crumbs
  • 3 Tbsp. melted butter
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 Tbsp. sugar
  • 2 eggs
  • 1 tsp. minced onion

Directions

  1. 1
    Beat the eggs and add milk and crumbs.
  2. 2
    Add corn, onions, seasoning and melted butter.
  3. 3
    Mix together well and pour in a greased casserole.
  4. 4
    Bake at 350° for 40 minutes.
  5. 5
    Serves 6.

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