"White Bread"

Directions

1. 1
   In large bowl, dissolve yeast in warm water.
2. 2
   Add sugar, salt , oil.
3. 3
   Add 3 cups of the flour stir.
4. 4
   Add in enough flour to form soft dough.This will make 2 loaves.
5. 5
   Turn onto floured surface.knead for 8-10 min.
6. 6
   Place in greased bowl.
7. 7
   Let rise for about 1&1/2 hours.
8. 8
   Punch down.Turn on lightly floured surface.
9. 9
   Divide dough in half.
10. 10
    Form into loafs.
11. 11
    Place in greased 9 x5 loaf pans.
12. 12
    Cover let rise in warm place.
13. 13
    Let rise for about 30-35 min.
14. 14
    Bake at 375 for 30-35 min.
15. 15
    Or until golden brown.
16. 16
    Remove from pans.
17. 17
    Let cool on wire rack.
18. 18
    ( I brushed butter on top of mine soon as it came out of oven( .