Scalloped Pineapple

5 ingredients
4 steps

Ingredients

  • 1 (20 oz.) can pineapple tidbits
  • 3 eggs, beaten or Egg Beaters (1/4 c. Egg Beaters equals 1 egg)
  • 3/4 c. butter, melted
  • 2 c. sugar
  • 4 c. cubed white bread (about 6 slices)

Directions

  1. 1
    Beat eggs; add sugar, butter and pineapple and mix well.
  2. 2
    Add bread cubes.
  3. 3
    Spread in 9 x 12-inch pan. Bake at 350° for 35 to 45 minutes.
  4. 4
    Serve with ham dinner.

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