Scalloped Pineapple

6 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 3 eggs
  • 1 (No. 2) can crushed pineapple
  • 4 c. bread cubes (8 slices), crust optional
  • 1/4 c. milk

Directions

  1. 1
    Cream butter with sugar.
  2. 2
    Beat in the eggs.
  3. 3
    Add crushed pineapple, juice and all.
  4. 4
    Add bread cubes and milk.
  5. 5
    Mix altogether and pour into greased casserole dish.
  6. 6
    Bake 1 hour in 350° oven.

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