Scalloped Pineapple
7 ingredients
4 steps
Ingredients
- 4 c. bread (small pieces)
- 1 c. butter, melted
- 1 can pineapple
- 1 or 2 c. sugar (1 c. sugar preferred)
- 3 eggs, beaten
- 1 c. milk
- cinnamon (optional)
Directions
-
1Mix all ingredients, except cinnamon, in large bowl; place in 8 x 11-inch glass casserole dish.
-
2Sprinkle cinnamon on top for crust (optional).
-
3Preheat oven to 375°.
-
4Bake 50 minutes.
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