Scalloped Potatoes
4 ingredients
5 steps
Ingredients
- 1 qt. potatoes
- 1 can cream of mushroom soup
- 1/2 c. milk
- 1/2 c. Cheez Whiz
Directions
-
1Peel and dice boiled potatoes.
-
2Place in casserole dish and salt sparingly.
-
3Combine soup, milk and Cheez Whiz in a saucepan and heat until blended.
-
4Pour over potatoes.
-
5Cover and bake at 350° for 30 minutes.
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