Scalloped Tomatoes

7 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 medium onion, chopped
  • 1/4 tsp. pepper
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 2 c. canned tomatoes
  • 2 c. dry bread crumbs

Directions

  1. 1
    Melt 2 tablespoons butter.
  2. 2
    Add onion and cook until tender. Add onion, tomatoes and seasonings.
  3. 3
    Arrange layers of tomatoes and mixture and crumbs in greased baking dish, ending with crumbs. Dot with butter.
  4. 4
    Bake in 375° oven 30 to 40 minutes.

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