School Lunch Brownies

7 ingredients
2 steps

Ingredients

  • 1 cup butter, melted
  • 2 cups sugar
  • 4 eggs
  • 1/4 teaspoon salt
  • 1 cup cocoa
  • 1 teaspoon vanilla
  • 1 1/4 cups flour

Directions

  1. 1
    Preheat oven to 350F, grease a 9x13 pan.
  2. 2
    Melt butter in a large bowl, Add sugar and mix well. Beat in eggs, then stir in salt, cocoa, vanilla. Mix in flour, pour into greased 9x13 pan. Bake 20-25 minutes. Cool 10 minutes on a rack. Cut into 15 brownies.

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