Scones
6 ingredients
1 steps
Ingredients
- 12 oz (3 cups) flour
- 4 tsp baking powder
- 1/4 tsp salt
- 3 oz butter
- 2 Tbs sugar
- 7 oz milk (sour cream and milk combined is the best)
Directions
-
1Stir together first 3 ingredients - rub in butter until very fine. Stir in sugar and milk. Cut out into scones. Glaze with milk and sugar. Bake at 425F (220C) about 10 min until slightly brown.
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