Scones(Scottish)

Name: Scones(Scottish)
Ingredients: 3 c. flour; 1 tsp. salt; 4 tsp. baking powder; 2 beaten eggs and as much milk as needed to make 1 1/2 c.; as many currants as you want or raisins or dried cranberries; 1/2 c. sugar; 1/2 c. butter; 1/4 tsp. baking soda

8 ingredients

6 steps

Ingredients

3 c. flour
1 tsp. salt
4 tsp. baking powder
2 beaten eggs and as much milk as needed to make 1 1/2 c.
as many currants as you want or raisins or dried cranberries
1/2 c. sugar
1/2 c. butter
1/4 tsp. baking soda

Directions

1

Preheat oven to 350°.
2

Blend dry ingredients using pastry cutter.
3

Add beaten eggs and milk.
4

Handling as little as possible, drop by large spoon onto greased cookie sheets.
5

Cook 20 minutes or until light brown.
6

Serve plain with marmalade or lemon curd.