Scotch-A-Roos

Directions

1. 1
   Bring syrup and sugar to a boil.
2. 2
   Boil maybe 1 or 2 minutes, no longer or they will get too hard.
3. 3
   Remove from heat.
4. 4
   Add peanut butter and stir together.
5. 5
   Add Rice Krispies.
6. 6
   Put in bar pan, greased with butter or margarine.