Scotch Eggs

4 ingredients
1 steps

Ingredients

  • 6 boiled eggs
  • 1 lb. pork sausage
  • 1 beaten egg
  • 1 c. bread crumbs

Directions

  1. 1
    Peel cool eggs. Wrap each egg with sufficient sausage to make a ball around the egg. Brush with egg and roll in bread crumbs. Place in refrigerator to chill. (Will keep overnight.) Place eggs in a heavy skillet with 1-inch of hot grease. Fry until sausage is done. Drain and cut eggs in half lengthwise. Serve immediately.

Products Matching These Ingredients

Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Green Boiled Peanuts

Winn Dixie

D NOVA 3
Free range hard boiled eggs

Free range hard boiled eggs

Simple Truth Organic

A NOVA 1

Boiled Royal Bamboo Shoots

Wel-Pac

A NOVA 1

More Recipes to Try

Raw Chocolate Chip Coconut Butter Cookies

6 ingredients

Cinnamon Roll Breakfast Sandwich

3 ingredients

Citrus Broccoli Bake

7 ingredients

Mixed Veggie Mélange With Lime Dressing

8 ingredients

Citrus Blend Smoothie

4 ingredients

Cinnamon-Sugar Sweet Potatoes

5 ingredients

Taco Soup

8 ingredients

Citrus Drop Biscuits

8 ingredients

Tropical Oatmeal

14 ingredients

Citrus Drop Sugar Cookies

8 ingredients

Cinnamon Ice Cream

7 ingredients

Bananas Foster Smoothie

9 ingredients