Scotcharoos

6 ingredients
5 steps

Ingredients

  • 1 c. light Karo
  • 1 c. sugar
  • 1 c. peanut butter
  • 6 c. Rice Krispies
  • 1 c. chocolate chips
  • 1 c. butterscotch chips

Directions

  1. 1
    Bring Karo and sugar to a boil.
  2. 2
    Take off burner.
  3. 3
    Add peanut butter.
  4. 4
    Mix with Rice Krispies.
  5. 5
    Pour in 13 x 9-inch cake pan.

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