Scotcharoos

6 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1 c. light corn syrup
  • 1 c. peanut butter
  • 6 c. Rice Krispies
  • 1 c. (6 oz.) chocolate chips
  • 1 c. (6 oz.) butterscotch chips

Directions

  1. 1
    Combine sugar and syrup in saucepan. Cook over moderate heat. Stir frequently until bubbles. Remove from heat.
  2. 2
    Stir in peanut butter. Mix well. Add to cereal (in big bowl). Stir well. Press into buttered 13 x 9-inch pan.

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