Scotchies

10 ingredients
7 steps

Ingredients

  • 1 c. flour (unsifted)
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 c. oatmeal
  • 1/2 to 1 c. nuts, chopped
  • 1 c. coconut

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Cream shortening and add sugar gradually.
  3. 3
    Add eggs and vanilla; beat until fluffy.
  4. 4
    Stir in flour mixture, oats, nuts and coconut.
  5. 5
    Roll in balls or drop from spoon.
  6. 6
    Bake at 325° for 12 to 15 minutes and remove from pan immediately.
  7. 7
    Makes 4 dozen.

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