Scott'S Squares

12 ingredients
8 steps

Ingredients

  • 1 c. shortening
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 2 Tbsp. water
  • 1 tsp. vanilla
  • 2 eggs, separated
  • 2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cream of tartar
  • 1 c. brown sugar
  • chocolate chips

Directions

  1. 1
    Cream together the first 5 ingredients plus the egg yolks. Sift together the flour, soda and salt.
  2. 2
    Combine the dry ingredients and the creamed mixture and mix until it resembles cookie dough.
  3. 3
    Wet your fingers and spread mixture into a 10 x 15-inch glass dish.
  4. 4
    Whip the egg whites and cream of tartar until stiff.
  5. 5
    Add the brown sugar.
  6. 6
    Spread over the top of dough. Sprinkle with chocolate chips.
  7. 7
    Bake until brown.
  8. 8
    Let cool and cut into 24 squares.

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