Scrambled Egg Casserole
4 ingredients
3 steps
Ingredients
- 3 doz. eggs
- 1 stick butter
- 1 c. milk
- 1/2 lb. or 2 c. grated Cheddar cheese
Directions
-
1Melt the butter in 2 skillets.
-
2Mix eggs and milk; salt and pepper to taste.
-
3Scramble eggs.
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