Scrambled Egg Muffins

8 ingredients
6 steps

Ingredients

  • 1/2 lb pork sausage
  • 12 eggs
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/2 cup shredded sharp cheddar cheese

Directions

  1. 1
    Brown sausage; drain well.
  2. 2
    Preheat oven to 350°.
  3. 3
    In a bowl, beat eggs, then add onion, green peppers, salt, pepper and garlic powder.
  4. 4
    Stir in sausage and cheese.
  5. 5
    Spoon 1/3 cupfuls into greased muffin cups.
  6. 6
    Bake at 350° for 20-25 minutes or until a knife inserted comes out clean.

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