Scrambled Eggs

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 teaspoon garlic powder
  • 1 dash salt and pepper
  • 1 tablespoon parmesan cheese
  • 3 teaspoons milk
  • 1 dash basil
  • 14 a tomatoes, diced

Directions

  1. 1
    Crack your three eggs into a small dish and whisk in your seasonings, milk and cheese.
  2. 2
    Heat a nonstick skillet over a medium burner and add your eggs.
  3. 3
    Seconds before fluffy and dry, add tomato.

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