Banana Bread

Directions

1. 1
   Cream oil and sugar.
2. 2
   Add eggs, one at a time.
3. 3
   Beat.
4. 4
   Sift flour with soda in it.
5. 5
   Add this and sour cream to creamed mixture.
6. 6
   Add vanilla and mashed bananas last.
7. 7
   Cook this in 2 loaf pans, greased and floured.
8. 8
   Cook at 325° for 1 hour and 15 minutes.