Scrambled Eggs With Cream Cheese

5 ingredients
1 steps

Ingredients

  • 1 cup egg substitute
  • 1 green onion, thinly sliced
  • 1/8 teaspoon pepper
  • 1 teaspoon butter
  • 1/4 cup fat-free cream cheese, cubed

Directions

  1. 1
    In a small bowl, whisk the egg substitute, onion and pepper. In a small nonstick skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Stir in cream cheese. Cook and stir until completely set.

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