Scripture Cake

10 ingredients
7 steps

Ingredients

  • 4 1/2 c. 1 Kings 4:22 (flour)
  • 1 c. Judges 5:25 (butter)
  • 2 c. Jeremiah 6:20 (sugar)
  • 2 c. Samuel 30:12 (raisins)
  • 2 c. Nahum 3:12 (figs)
  • 2 tsp. 1 Samuel 14:25 (honey)
  • 6 Jeremiah 17:11 (eggs)
  • 1/2 c. Judges 4:19 (milk)
  • 2 tsp. Amos 4:5 (baking powder)
  • 2 Chronicles 9:9 (spices, season to taste)

Directions

  1. 1
    Cream butter; add sugar slowly and mix well.
  2. 2
    Beat in egg yolks.
  3. 3
    Sift flour and baking powder and add alternately with milk and honey mixture.
  4. 4
    Beat well.
  5. 5
    Add raisins and figs which have been coated with flour.
  6. 6
    Fold in egg whites which have been beaten stiff.
  7. 7
    Bake in a moderate oven at 350° in a well-greased tube pan for 1 hour and 15 minutes.

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