Scripture Cookies Recipe
9 ingredients
13 steps
Ingredients
- 1 c. flour
- 2 tbsp. cornstarch
- 1/2 c. sugar
- 1/2 teaspoon salt
- 1/2 c. salad oil
- 4 egg whites
- 1 tbsp. water
- 2 teaspoon vanilla
- 1/2 teaspoon lemon extract
Directions
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1Type scriptures on 1/2 x 3-inch paper for each cookie.
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2Have ready a straight- sided bowl to bend the cooked cookies over to shape them.
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3Put them in a muffin pan so they will hold their shape while they are cooling.
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4Stir together flour, cornstarch, sugar and salt.
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5Add in oil and egg whites; beat till smooth.
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6Beat in water and flavorings.
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7Drop batter by level Tbsp.
-
8on a well-greased baking sheet and spread out proportionately with the back of a spoon into 4-inch circles.
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9Bake till light golden.
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10With a wide spatula, remove one cookie at a time.
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11Put scripture paper on cookie.
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12Quickly fold cookie in half, then bend cookie backwards over bowl to shape it.
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13Place bent cookie in muffin pan to retain its shape.
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